Johnny Rotten
Wednesday, September 27, 2006 at 3:27PM 
When I read the newspapers this morning I found this ad for the new range of Müller rice. I'm impressed that they actually took the time to find the correct spelling for fermented herring in Swedish. What do you think?
I first thought it was a bit nonchalant to slag off other cultures food but then I realised that I posted a slagging off on Scotch Egg last month. Fermented herring is quite vile though. But at least it doesn't have loads of sweeteners in it or is a boiled egg wrapped in snouts and penises pretending to be food and then rolled in bread crumbs.


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